An itinerary targeting affluent golfers: the course selection primarily features tournament-level courses, with stays at high-end hotels or ryokan inns(6-day-5-night trip)

A refreshing breeze blows through the forested hills of Nasu Highlands, Tochigi Prefecture. Set on approximately 15,000 tsubo of land (around 50,000 square meters), Nasu Miyabi no Sato offers the finest hospitality wrapped in the elegance of each season. Our cuisine features creative dishes made with high-quality seasonal ingredients, including Nasu’s highland vegetables. The hot spring boasts a panoramic bath with a view of the Nasu mountain range. Enjoy breathing the clean, crisp air and experiencing the scenery of the vast forested mountains stretching far into the distance.

<About the hot spring water>
Water color: Clear
Spring type: Carbonated hydrogen bicarbonate spring
Benefits: Depression, cuts, peripheral circulation disorders, cold sensitivity, dry skin

Nestled in the serene forests of Nasu, Nasu Kasumigajo Hotel & Golf Resort offers an exquisite escape of refined luxury and timeless tranquility, where the championship 18-hole golf course, stretching 7,010 yards across 1.42 million ㎡, masterfully blends challenge with breathtaking mountain vistas for golfers, while only 30 meticulously crafted wooden guest rooms provide intimate, ultra-exclusive accommodation, exquisite Japanese cuisine featuring premium Nasu local ingredients awakens the senses with masterful precision, and the pure, mineral-rich local hot springs, flowing naturally at 39.2°C from , deliver profound restoration and renewal, making it the quintessential destination for world-class golf, cherished family retreats, or a serene escape from urban clamor.

A refreshing breeze blows through the forested hills of Nasu Highlands, Tochigi Prefecture. Set on approximately 15,000 tsubo of land (around 50,000 square meters), Nasu Miyabi no Sato offers the finest hospitality wrapped in the elegance of each season. Our cuisine features creative dishes made with high-quality seasonal ingredients, including Nasu’s highland vegetables. The hot spring boasts a panoramic bath with a view of the Nasu mountain range. Enjoy breathing the clean, crisp air and experiencing the scenery of the vast forested mountains stretching far into the distance.

<About the hot spring water>
Water color: Clear
Spring type: Carbonated hydrogen bicarbonate spring
Benefits: Depression, cuts, peripheral circulation disorders, cold sensitivity, dry skin

Opened in 1873, this is Japan’s oldest resort hotel and has been visited by many famous people, including Albert Einstein, Charles Lindbergh, and Helen Keller.
While the exterior is Western-style, the interior incorporates Japanese furnishings and architectural styles throughout, creating a mysteriously nostalgic and gentle atmosphere.
The unique guest rooms, which have been used by many famous people, create an extraordinary moment as if you have traveled back in time.
The restaurant also serves lunch and dinner, and serves dishes that combine tradition and innovation.
The hotel is just a 5-minute walk from the World Heritage Site, “Shrines and Temples of Nikko”, including Nikko Toshogu Shrine, making it an ideal hotel for early morning sightseeing to avoid the crowds.

Pete-Dye Golf Club is a masterpiece 18-hole course designed on the land of Nikko by the genius Pete Dye. It is named after the golf course architect Pete Dye. The course is flat but long and tough, and is one of the best championship courses in Tochigi Prefecture. The course will make you play seriously and let you find your true skill level. The course also features an authentic and classy clubhouse.

Opened in 1873, this is Japan’s oldest resort hotel and has been visited by many famous people, including Albert Einstein, Charles Lindbergh, and Helen Keller.
While the exterior is Western-style, the interior incorporates Japanese furnishings and architectural styles throughout, creating a mysteriously nostalgic and gentle atmosphere.
The unique guest rooms, which have been used by many famous people, create an extraordinary moment as if you have traveled back in time.
The restaurant also serves lunch and dinner, and serves dishes that combine tradition and innovation.
The hotel is just a 5-minute walk from the World Heritage Site, “Shrines and Temples of Nikko”, including Nikko Toshogu Shrine, making it an ideal hotel for early morning sightseeing to avoid the crowds.

The most renowned shrine of “the Shrines and Temples of Nikko”-a UNESCO world heritage site where Ieyasu Tokugawa, the great Shogun who started the Edo Period, is enshrined. Most of the shrine complex you see today was rebuilt in 17th century. The shrine contains 55 buildings including 8 national treasures and 34 listed buildings. The highlights are many colorful buildings which are richly decorated with gorgeous carvings. Do not miss the symbol of peace “Sleeping Cat”, and the “Three Monkeys” with the “see no evil, hear no evil and speak no evil” poses!

The Lakehouse the restaurant offers you a garden gastronomy experience with seasonal local vegetables. Starring unique vegetables grown in the great nature of Tochigi Prefecture, dishes are prepared with carefully selected cooking methods using many herbs and spices. Here, you can enjoy multi-course meals for you to savor the flavor of the ingredients. Décor in the dining hall including sketches and pressed flowers of animals and plants found at Lake Chuzenji as well as lighting and artworks inspired by fishing will enhance your lakeside dining experience. The restaurant also has the takeout menu “Grab & Go,” including sandwiches with a lot of seasonal local vegetables, smoothies, cookies, coffee and other drinks. Please drop by and grab some for a picnic or a walk around the area.

You can have a kayak experience in Lake Chuzenji – the lake at the highest altitude in Japan. Being able to appreciate nature – from fresh greenery to fall leaves – from the surface of the lake in the great outdoors is a real pleasure. Why don’t you experience kayaking with your family or friends?

Iizukatei, the hotel renovated from a Registered Tangible Cultural Property of Japan, operates based on the notion that Iizukatei, a building having over 100 years of history renovated into a high quality accommodation using the latest technology and stylish equipment, together with restaurants and shops in town, make up the whole hotel stay experience. Guests are invited to try a new type of hotel stay in which they are immersed in the genuine Japanese lifestyle through interactions with town residents. Iizukatei has Hontaku (main building) and Shintaku (new buildings) and two Kura storehouses. Most of these buildings maintain what they were like at the time they were built. While equipped with items guaranteeing a pleasurable stay such as comfortable beds and a sofa as well as a modern kitchen, the accommodation still features both the new and old, allowing guests to experience the lifestyle of older times. During the stay, guests can customize their stay style by for example having meals delivered from a restaurant in town or visiting a farmer’s house to savor local food. The hotel also offers many activities including sweetfish fishing, pottery workshops, and biking.

Karasuyamajo Country Club, the host venue of the 2021 Japan Women’s Open Championship, features 27 holes designed by master golf course architect Seiichi Inoue, comprising ‘Honmaru’, ‘Ninomaru’, and ‘Sannomaru’ sections.
The course layout weaves together elegant beauty and meticulous strategic depth, offering golfers a richly varied playing experience: the same location will at times soothe players with its grace, and at others challenginge them with demanding shot-making. Making full use of the vast natural landscape of Karasuyama, the course continues to captivate all who visit.
In addition to the clubhouse and an expansive practice facility, the club offers on-site accommodations with natural hot spring baths. Guests can also enjoy refined dining options, including Garyukaku, a Japanese restaurant which serves creative kaiseki cuisine, Suiko, a yakiniku restaurant offering carefully selected ingredients such as premium Tochigi Wagyu beef.
An exceptional range of facilities enhances and enriches the overall golf lifestyle experience.